Printable Version Serves: 2 Ingredients: 8 oz. of grass fed Beef Tenderloin 10 ounces Mixed Greens 1 cup Tomatoes, diced 1 medium Cucumbers, sliced ½ can of Chick Peas 1 medium Red Onion Salt, pepper, and garlic powder to taste   Equipment Needed: Large bowl Cutting board Knife BBQ Grill Directions: Add the salt, pepper […]

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